1.
S.A A, P.M G, J.K R, D.K K. Potential Risk Posed by Meat and Unprocessed Milk in the Transmission of Brucellosis in Kenya . ajest [Internet]. 2015 Feb. 26 [cited 2026 Apr. 3];2(3):Pg 294-298. Available from: http://ajest.org/index.php/ajest/article/view/640